- Eggs : 4
- Onions :2 medium size
Green chillies : 4-5- Red chilli powder : 1 tsp
- salt accordingly
- Turmuric powder a pinch
- oil 3-4 tsp
Method:
Chop the onions and green chillies into very small pieces . keep them aside.
Heat the Pan with 3-4 tsp of oil and then add onions and green chillies.fry till onions turn into transperant color.
Add salt and turmuric powder and fry for a min then add eggs to the onions and mix well in medium heat.
make sure to toss the eggs in onions for every 2 min otherwise it will not be tasting good.when the egg is fried completely add Red chilli powder and fry for 3-4 min.toss it untill egg burji become small . turn off the heat.
make sure to toss the eggs in onions for every 2 min otherwise it will not be tasting good.when the egg is fried completely add Red chilli powder and fry for 3-4 min.toss it untill egg burji become small . turn off the heat.
8 comments:
egg burji luks so delicious...yummy!
This goes well with bread toast. It's quick and easy...I add tomatoes in it.
Deepa
Hamaree Rasoi
You got a lovely space and great recipes....Happy to follow you...
FunWidFud
First time here, u have lovely space and nive event too... keep rocking. Happy to follow u dear...
kurinjikathambam
Event: Healthy Recipe Hunt
My fav anytime, love it with anything..
lovely egg dish... I am feeling hungry just by looking at it...
Reva
wow what a yummy dish... love it dear...
Dish Name Starts with F
Learning-to-cook
Regards,
Akila
Looks yummy and delicious.U have a lovely space
Do drop by
Padhuskitchen
when u find time
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