Red Capsicum chutney

Ingrediants :

•  Red Capsicum 3
• Tomato 1 big
• Tamarind pulp 3 spoons
• Garlic flakes 6
• Turmeric 1/4 spoon
• Green chillis 6-7 as per taste
• cumin seeds 1 tsp
• cilantro few strands

Seasoning :

• cumin seeds1 tsp
• Mustered seeds 1 tsp
• Black gram dal 1 tsp
• Coriander leaves few
• Oil for seasoning
• chana daal 1 tsp
• curry leaves
• red chillies

Method :

 Heat oil 2 spoons in a pan   put green chillis and fry well,  After that add capsicum pieces,tomatoes cut in to halfs ,fry  thm half boiled ,

 add coriander leaves,  add turmeric , tamarind pulp  mix well remove the heat ,after cooling put them for grind,add required salt,cumin seeds,garlic pods and grind it as chutney.

Transfer chutney in to a bowl ,then seasoning  with jeera , mustered seeds , bengalgram daal , blackgram dal,curry leaves .

Serve with Rotis , Rice and dosas..