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Tuesday, December 7, 2010

Red Capsicum chutney

Ingrediants :
  •  Red Capsicum 3
  • Tomato 1 big
  • Tamarind pulp 3 spoons
  • Garlic flakes 6
  • Turmeric 1/4 spoon
  • Green chillis 6-7 as per taste
  • cumin seeds 1 tsp
  • cilantro few strands
Seasoning :
  • cumin seeds1 tsp
  • Mustered seeds 1 tsp
  • Black gram dal 1 tsp
  • Coriander leaves few
  • Oil for seasoning
  • chana daal 1 tsp
  • curry leaves
  • red chillies

Method :

 Heat oil 2 spoons in a pan   put green chillis and fry well,  After that add capsicum pieces,tomatoes cut in to halfs ,fry  thm half boiled ,

 add coriander leaves,  add turmeric , tamarind pulp  mix well remove the heat ,after cooling put them for grind,add required salt,cumin seeds,garlic pods and grind it as chutney.

Transfer chutney in to a bowl ,then seasoning  with jeera , mustered seeds , bengalgram daal , blackgram dal,curry leaves .

Serve with Rotis , Rice and dosas..



3 comments:

Satya said...

delicious chutney ....looks soooooo tempting ...love capsicum but never tried chutney with this veggie ...thanks for sharing dear...book marked

Satya
http://www.superyummyrecipes.com

Torviewtoronto said...

healthy and delicious chutney

Sara's Corner said...

Very delicious chutney. Thanks for visiting my space dear. You have a beautiful one too.

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