Vada paav

Ingredients :

• 4 Boiled Potatoes
• 2 Cups besan
• 2 Garlic flakes
• 1 Ginger
• 2 Chopped onions
• 1 tsp Cumin seeds
• 1 tsp Turmeric powder
• 1 Cup coriander
• Salt to taste
• Oil for deep frying
• 5 Pav

Method :

Add water to the mixture and make batter of medium consistency. Peel the potatoes and mash it by hand.

 Make a paste of garlic and ginger. Add garlic ginger paste,coriander to mashed potato.

 Make small balls of mashed potato mixture. Heat the oil.

 Dip each ball in the batter and fry the balls till they turn golden brown.

Split the pav keeping the base intact.

Place the vada into it.

 Vada Paav is ready