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Saturday, April 3, 2010

Tamato rice

Ingredients :

* Tomatoes medium size 4 Nos Chopped lengthwise
* Basmati Rice 1 Cup
* Onion Small 1 NO Chopped lenghtwise
* Ginger finely chopped 1 " inch piece
* Salt Acc To Taste
* Chilli Powder 1 tsp
* Dhani Powder 2 tsp
* Jeera Powder 1 tsp
* Tumeric 1/2 tsp
* Garam Masla Powder 1 tsp
* Oil 3 tbsp
* Fresh Coriander For Garnishing
* Mustard seeds For Seasoning



Method:

Cook the Basmati Rice & let it Cool.

Heat the Oil in the Pan & add mustard seeds.

When it starts spluttering add Onions , fry till translucent.

Add ginger ,tomatoes , salt,tumeric & keep stirring.

When Everything is mixed together add all the dry masala powders.Let it cook; keep stirring frequently.

When the tomatoes are cooked add the Rice & combine.

Garnish with Fresh Coriander leaves & enjoy.

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