Mixed veg manchurian/Greeny veg manchurian

Ingredients :

•  1\2 cup cabbage cut into florets long pieces
•  1\2 cup cauliflower florets
•  3-4 table spoon Green beans cut into  long pieces
•  3-4 table spoon Green capsicum cut into  long pieces
•  5-6 Table spoon Spinach paste
•  2-3 table spoon Boiled Noodles
•  1 tea spoon Green garlic and Ginger paste
•  1\2 table spoon Black peeper powder
•  1 tea spoon Ajinomoto
•  1 tea spoon Mint chopped
•  1 tea spoon Basil chopped
•  1-2 table spoon Soya sauce
•  1 tea spoon Green chilly paste/chopped
•  1 table spoon Salt/ as per taste
•  3\4 cup all purpose flour/maida
•  2-3 table spoon Corn-flour
•  Oil to fry

 

 Ingredients for Gravy:

 

•  1\2 cup spring onion chopped
•  2-3 table spoon Green garlic chopped
•  1-2 table spoon Ginger chopped
•  2-3 table spoon Capsicum chopped
•  1\2 tea spoon Oregano or other herbs
•  1\2 tea spoon paperica powder(red chilli poder) 
•  3 tsp maggie tamato sauce or chilli sauce or pasta sauce
•  1 tea spoon black peeper powder
•  1 tea spoon Ajinomoto
•  1 tea spoon Mint chopped
•  1 tea spoon Basil chopped
•  1-2 table spoon Soya sauce
•  1 tea spoon Green chilly paste/chopped
•  3-4 Table spoon Spinach paste
•  1 tea spoon salt/ as per taste
•  1-2 tea spoon Corn-flour paste (if required)
•  Oil to saute

 
Ingredients for Garnishing: 

•  Spring onion
•  Cabbage leaves
•  Spinach leaves
•  Capsicum
•  Noodles

 

  METHOD

  Procedure for greeny veg manchuria :

 

 Take a bowl and mix all the vegetables. Add all spices and herbs into the mixture and mix well.

 

  Add spinach paste and mix well.  At last add maida and corn flour for the binding as per requirement.

 

 Take one deep bottom tawa and add oil for frying.

 

 When oil is ready, the green veg Manchurian add into the vessel to fry.

 

 Procedure for Gravy:

 

 Take a vessel and add oil to saute the vegetables. When oil is ready, add ginger, garlic and onion to fry.  

 After 2-3 minutes add capsicum, green chilly paste and all spices and herbs,azanamotto. (u can add pasta sauce also for additional taste) 

 Mix well and stir for 3-5 minutes. If required then add corn flour paste for the thickening of the gravy.  

 Gravy for the greeny veg Manchurian is ready.

 

Procedure for greeny veg Dry Manchurian:

 

Add veggie Manchurian into the Gravy and stir for 2-3 minutes. Garnish

Manchurian is ready to serve.

 

 Procedure for Garnishing:

 

  Prepare a bowl from Boiled Noodles. Add greeny veggie Manchurian into the bowl.

 

 Garnish with Spring onion  and capsicum  .

 

Variation :

•  For spiceness use green chili sauce n tamato sauce instead of chilli powder,chilli paste n pepper
•  vegs like jalapenos also can b added for spice instead of bell pepper/capsicum
•  For different taste try with pasta sauce  with chilli sauce also.