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Friday, April 23, 2010

Pumpkin bonda

Ingredients :

 Pumpkin Piece  – 1/4 cup (made with grated red pumpkin.)
 Chilli Powder – 1/2 tsp
 Salt to taste
 Sugar – 1/4 tsp
 Ajwain (Omam) – 1 tsp
Chopped Coriander and Mint leaves
Turmeric Powder – 1/4 tsp
 Oil for Kneading – 2 tsp and for frying.
Wheat flour 1 cup
Water to knead



Method :
Mix Grated Pumpkin, Mint and Coriander leaves, Salt, Sugar, Chilli powder, Ajwain , Turmeric Powder, Oil and wheat flour.

Knead into thick dough sprinkling some water. (here water consumption will be less)

Keep aside for 15 minutes and Roll into small size Pooris,fry it in a oil.

Serve hot with potatomasala /Raita /Pickles

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