* 1 Cup All purpose Flour
* 1/2 cup sugar
* 1/2 tsp cardamom powder cardamom
* 1/2 tsp. vanilla essence vanilla essence
* 1 tsp. baking soda
* 5 - 6 tbsp. unsalted butter or 3/4 bar
*1 egg
Method :
Sift the flour, baking powder, cardamom powder. Mix the butter and sugar and beat the egg together till the color turns lighter and it looks creamy.
Add vanilla essence, mix in the sifted flour. Knead into a dough.
Cover with plastic wrap and leave for a while.Preheat the oven to 360 F.
Make small balls of the dough by rolling it in the palm and lay them on the baking tray or cookie sheet,
(no need to greese the baking tray or cookie sheet )
keep a little distancce between the dough rolls , Bake at 180 degrees C or 360 F for almost 20-25 mins.
take out the cookie sheet from oven immediately n let them cool for five minutes and then remove each cookie slowly .
you can store the cookies in a air tight container for long period use.
Frosting with wipped cream or sugar cream before eat
Note: you can do these cookies with wheat flour also in the same process.
you can try with out egg also in this recipe ..
